Chinese Food Protection Manager Training (for Servsafe Exam)

Prepare for the Servsafe Manager Certification

  Enroll in Course

Your Instructor

Chef Linda Burns
Chef Linda Burns

I'm Chef Linda. I've been a professional chef and industry trainer for 25 years. Food safety training has become a passion for me and it is my goal to help establishments adopt safe food practices for both their customers and employees.

Connect with me online:

Courses Included with Purchase

ServSafe Manager Training
Chef Linda Burns

Original Price: $99

Frequently Asked Questions

When does the course start and finish?
The course starts now and never ends! It is a completely self-paced online course - you decide when you start and when you finish. You have access to the course until you pass the exam.

Get started now!